Showing posts with label peruvian. Show all posts
Showing posts with label peruvian. Show all posts

Eat Drink Style Pollo A La Brasa, Koreatown - The Gateway to Chicken Heaven

Pollo A La Brasa Koreatown

IF I WAS A CHICKEN, this is how i would go out.

First, I'll take the LA bus to Koreatown (because i'm too small to operate a vehicle) and walk to Pollo A La Brasa on Western/8th. I'd walk straight into the kitchen and proceed to be stripped nude of my feathers, like i LIKE it. The cook would then toss me on the cutting board and give me a ride on the guillotine.

Secondly, I would be tossed into a big jacuzzi of delicious Peruvian-style spices like and rolled around, flipped around, massaged (feels good) like I'm on a beach in Cancun. I would say hello to all my other friends lying right next to me.

"Hola!"

Then, I will have a stiff metal rod impaled through my body from what was once my starhole, through what was once my head and placed in a chamber filled with eucalyptus logs – rotating in an infinite prom-slow dance at at a nice toasty 700 degrees. Oh joy.

After that, i will be cut into 6 pieces and placed over the patron's choice of skin-on fries or vegetable rice. For $.50, they can get me in a very hot & bothered mood with the SUPER SPICY aji sauce made of lettuce, cilantro, garlic, mayo and serrano chilis. If they want a 1/4 of me, they will pay $5. If they want all of me, they will pay $9.75 for me. I whore myself to Angelenos at any cost.

If you dare drive with me, beware of the car in front of you. My body odor will drive you crazy. You'll be licking your fingers once you're through with me and crave me some more. I am pure seduction.

Living for a rightful cause, has never been so DELICIOUS. Will you seal my fate?

Pollo A La Brasa Koreatown Logs

The stack of Eucalyptus wood.

Pollo A La Brasa Koreatown

The interior of Pollo A La Brasa, which is designed with a nice
hole-in-the-wall decor. I didn't get to see much of it.

Pollo A La Brasa Rotisserie Oven

Wee! I'm the 4th one to the left on the 2nd rod.
I think.

Pollo A La Brasa Chicken

Resting in peace, juiciness and flavor.

Pollo A La Brasa Chicken

Pollo A La Brasa Chicken

Hola!

Pollo A La Brasa Grilled Beef Hearts

I saw these guys on the way in. Apparently, they are beef hearts – 4 pieces per skewered, and they are huge. I recommend getting these cooked medium rare and eat them fast b/c they will dry up quickly. Served with one large grilled potato and a corn cob - add salt.

Pollo A La Brasa Aji Sauce

Aji sauce.

Pollo A La Brasa
764 S. Western Avenue
Los Angeles, CA 90005
213-382-4090

Pollo A La Brasahttp://www.blogger.com/img/gl.link.gif
16527 S Vermont Ave
Gardena, CA 90247
310-715-2494

***There is also a place called Pollo La Brasa on Vine, up the street from Mario's Seafood & Peruvian. Not the same affiliation. Anyone try that place?

I've just added PALB to my list of very important numbers. And to my list of my favorite chicken joints – Pollo Campero and Mrs. Knott's Fried Chicken.

Read about J's meal here.