Eat Drink Style

When I think about it, it's only been 9 years since I started eating seafood again. Before that, I was on a nearly 18-year hiatus from ...

On Sunday night, my new family and I sat back in our seats in relief and satisfaction. We were at Boiling Crab, and examined the aftermath...

It was a Saturday afternoon and I sat patiently hunched forward with hands crossed on a table with a lazy susan. Jeni was by my side and s...

We all have our fears, whether or not we're willing to admit them. But we're all human beings, and it's one of the many things ...

The summer heat is here and automatically converts J's 400 sq. ft studio into a 375 pre-heated oven. When I cook, I need to slap on my...